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  1. Vegetable - Wikipedia

    The exact definition of "vegetable" may vary simply because of the many parts of a plant consumed as food worldwide—roots, stems, leaves, flowers, fruits, and seeds.

  2. List of Vegetables: 240 Vegetables From A to Z - Live Eat Learn

    2024年7月11日 · Botanically speaking, a vegetable is anything that is not a reproductive part of a plant-derived from a flower. Our list from A to Z does contain many botanically classified fruits (looking at …

  3. 60 Types of Vegetables and Their Nutrition Facts

    2026年3月26日 · No matter which vegetable people prefer, all vegetables may help to improve our diet. Vegetables tend to offer high levels of beneficial, essential nutrients for very few calories, making …

  4. Vegetable | Description, Types, Farming, & Examples | Britannica

    2026年3月30日 · Vegetable, in the broadest sense, any kind of plant life or plant product; in common usage, the term usually refers to the fresh edible portions of certain herbaceous plants. Vegetables …

  5. List of the Different Types of Vegetables With Pictures

    Mushrooms (A fungus used as a vegetable) Endive (Frisee) Spinach Lettuce Bok Choy Chard (Beet Greens) Collard Greens Kale Okra Chives Turnip Garlic Ginger Radish Shallot Leek Onion Scallion …

  6. List of Vegetables A-Z: Complete Alphabetical Vegetable Guide

    2026年3月5日 · This huge list of all vegetables A-Z, from asparagus to zucchini, is useful for school, quizzes, or to eat more veg. Get the vegetable list.

  7. 20 Healthiest Vegetables: Nutrition and Health Benefits

    2026年3月27日 · Depending on the vegetable, fermenting can increase or decrease specific nutrients. Either way, fermented veggies are high in probiotic bacteria and may help boost metabolism and …